Sushi Ginger (pink)

Our pink Sushi ginger is made by fresh tender ginger with some salt and vinegar etc. Ingredients, pink colour, strong ginger smell, salty at 18-20 degree, be used in Japan Sushi and acetarious food.
Packing styles:
N. W. Inner 10g/100g/1kg/1.5kg/2kg
N. W. Outer 10kg/15kg carton.
Every year, it has been exported 500metric tons to Japan and Mid-East countries. And according to your request, we can mix different taste.

Sales Terms & Specifications:

Model No.No.1
Place Of OriginGuangxi, China
Brand NameChangsheng Food
Packaginginner: 100g/1kg/1.5kg/2kg bag N.W. Outer:10kg/15kg export carton N.W.
Price TermsFOB / CIF / EXW(Factory Price)
Terms Of PaymentL/C,T/T
Supply Ability1x20'ft container/10dyas
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