Acts as one of the most important manufacturer and exporter of herbal extract,especially mushroom extract,we have been in this business for more than 10 years,and we enjoy very good reputation in the world market.Hope we can cooperate with you in near future.
Apple pectin is a polymeric carbohyarate,which is a natural component of the cell wall and the middle lamella in all green land plants,hence,it has an important influence on the structural properties of fruits and vegetables.Commercial apple pectin is white ,light yellow or yellow colour powder without odour.
We can supply full series of pectin products
1. High sugar content ,low sugar content jam,bakery jams,high suger jams in high PH.
2. Traditional high sugar jams with (above SS60%),with risk of fruit floation.
3. High suger Jams,confectionery,jellies,high sugar jam filling in large gar,baking stable fruit preparation:
4. spreadable jams,fruit preparation for FOB(fruit on bottom) yogurt(SS30% to 50%),fruit pulp high sugar jams and jellies,baking stable jams.
Sales Terms & Specifications:
|Price Terms||FOB / CIF / EXW(Factory Price)|
|Terms Of Payment||T/T, Western Union, PayPal, L/C at sight|
Latin Name: Silene otites (L.) WibelActive Ingredient: 3, 4-dimethoxycinnamic acidTest Method: HPLCAppearance: Brown powderʌ
Latin Name: Formica fusca LinnaeusActive Ingredient: Formic acid,PolyphenolTest Method: TLC or UV or HPLCAppearance: brown powde
Latin Name: Taraxacum OffcinaleActive Ingredient: FlavoneTest Method: UVAppearance: Brown powder，Slightly special flavor.
Latin Name: Capsicum annuumActive Ingredient: capsaicinTest Method: HPLCAppearance: brown or white powderSpecification:1%,4%,5%,
Latin Name: Silybum marianum.LActive Ingredient: FlavoneTest Method: UV or HPLCAppearance: Yellow powder，Slightly special
Latin Name: Vaccinium uliginosum LinnActive Ingredient: pterostilbeneTest Method: HPLCAppearance: purple red powderSpecification
Latin Name: Undaria pinnatifidaActive Ingredient: fucoxanthinTest Method: UV or HPLCAppearance: Brown yellow powder，Sligh
Latin Name: Tripterygium HookActive Ingredient: triptolideTest Method: UV or TLCAppearance: brown powderSpecification:A:10:1,20:
Latin Name: Cornu Cervi PantotrichumActive Ingredient: ratioTest Method: TLCAppearance: brown powderSpecification: 4:1, 5:1, 10:
Latin Name: Avena sativaActive Ingredient: SaponinTest Method: UV or HPLCAppearance: Brown powder，Slightly special flavor
Latin Name: Lepidium MeyeniiActive Ingredient: macamidesTest Method: HPLC or TLCAppearance: brown powderSpecification:A:4:110:1,
Latin Name: Tricholoma mongolicum ImaiActive Ingredient: PolysaccharideTest Method: Anthrone sulfuric acid methodAppearance: Bro